Ice Box
different presentations for your buffet
Ice box
Serve frozen drinks or desserts at your buffet. Available in four sizes, they meet various product display needs: at breakfast, at coffee break, at events and near the checkout.
Ice box
Serve frozen drinks or desserts at your buffet. Available in four sizes, they meet various product display needs: at breakfast, at coffee break, at events and near the checkout.
The collection consists of 4 sizes of Ice Boxes:
325 x 264 x 150 mm
530 x 325 x 100mm
530 x 325 x 150mm
660 x 460 x150 mm
They are made of carbon steel with black electrostatic painting or stainless steel.
Finishing
The Ice Box is produced in steel with black electrostatic painting or stainless steel with laser cuts and bends for a precise and modern finish.
Use
Ideal for use in events, breakfasts and canapés, sweets and finger foods exhibition.
Towers, Cubes and Ice Box
The Display Line has Towers and Cubes for setting up buffets and an Ice Box for placing beverages and packaged food on ice.
Modularity
You have the versatility to put together various combinations of size and presentation of your buffet.
We created Display Service Collections to allow a varied compositions in food presentation and magical visualizations for your customers.
Pre-Operation: it is necessary to assemble the desired sets of the Steel Collection on the counter or buffet and place the dishes to be presented in the service.
During operation: you only need to replace the exposed dishes and food. If you like, you can vary the placement of the dishes on the Display Service.
Post-Operation: cleaning is simple, just wipe the glass and metal parts with a damp cloth. If necessary, clean with mild soap and water
We selected some customer projects, as an example of visualization of our products, such as Tables and Counters, Hot Lanes, Cold Lanes, Sneeze Guards, and Serving Dishes from Glasart. If you want to understand how they were made and get a project quotation, contact us.
We have customers in the most diverse branches of foodservice. From commercial restaurants to major chains and franchises; from small inns to resorts and international hotel chains; from bakeries to supermarkets; factories; industrial offices and restaurants.