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A September of Connections: The Events That Shaped Glasart’s Month

September was a special month for Glasart, as we took part in three important events in the foodservice and hospitality industries: O Quilo é Nosso, Salão Abrasel, and Equipotel. More than opportunities to showcase our solutions, these events allowed us to connect with the market, exchange experiences, and gain a closer understanding of the industry’s needs and trends.

 

O Quilo é Nosso

On September 15 and 16, Glasart took part as a sponsor of O Quilo é Nosso, an Abrasel initiative that celebrates pay-by-weight restaurants across Brazil. Taking part in this project strengthens our connection with a segment that has long been part of our journey and the daily operations of many of our customers.

Salão Abrasel

At Salão Abrasel, also held on September 15 and 16, we had the opportunity to showcase our solutions and connect directly with foodservice professionals. It was an important moment to exchange experiences, understand new challenges, and demonstrate how design, functionality, and efficiency can transform buffet operations.

Equipotel

Equipotel

From September 15 to 18, we were also present at Equipotel, one of Latin America’s leading hospitality events. The event brought together professionals from the hospitality, gastronomy, architecture, and design industries, creating an ideal environment to showcase our solutions and customized projects.

A Month of Exchange and Inspiration

Taking part in these three events reinforces Glasart’s commitment to staying close to the market, listening to professionals, following industry trends, and developing solutions that truly meet the needs of each operation.

We closed September with new connections, ideas, and inspiration for our upcoming projects.

Would you like to learn more about Glasart solutions? Talk to our team.

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#GlasartAtTheClient

We selected some client projects as examples to showcase our products, such as tables and counters, hot and cold display units, sneeze guards, and Glasart serving trays. If you would like to learn how these projects were developed or request a project quote, please contact us.

We serve clients across a wide range of foodservice sectors: from commercial restaurants to large chains and franchises; from small inns to resorts and international hotel chains; from bakeries to supermarkets; as well as factories, industrial offices, and corporate dining facilities.

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Links rápidos

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  • Praça Acapulco, 50 – Jurubatuba, São Paulo – SP, 04675-190

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  • andressasophie@glasart.com.br

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  • +55 11 55452700

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